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Label - Whiskey Sour Mile High

Mile High Collaboration Blends

Collaboration brews with our friends at Mile High Wine and Spirits in Lakewood, CO.

Blends

03/08/2016
Single barrel of East Bank re-fermented on whole blackberries.
Fruit Varietal: Triple Crown
03/22/2017
Whiskey barrel procured by Mile High Wine and Spirits, we put Oak Theory in it then fermented and aged for over a year.

Beer Stats

Style
ABV
5%